Ingredients
The following ingredients have 2 Servings
- Large oven-safe skillet with a lid
- 1 tablespoon olive oil
- 8 ounces (about 2⅔ cups) uncooked ziti (penne, or rigatoni)
- 1 pound Italian sausage (mild or hot, casings removed)
- 6 cloves garlic (pressed or minced)
- Pinch red pepper flakes
- 2 14-ounce cans crushed tomatoes
- Salt and pepper
- ⅓ cup heavy cream
- ½ cup (2oz) shredded Parmesan
- 1 teaspoon dried basil
- 1½ cup (6oz) shredded mozzarella
