Ingredients

The following ingredients have 2 Servings
  • 1 block tofu, cut into cubes
  • 1/4 cup mirin
  • 1/4 cup rice vinegar
  • 1/3 cup soy sauce
  • 2 tablespoons sesame oil

Instruction

  • Whisk together the mirin, rice vinegar, soy sauce, and sesame oil in a shallow dish. Add the tofu and marinate for 30 minutes. 
  • Preheat the oven to 425F and transfer the tofu to a baking sheet lined with a silpat or parchment paper. Reserve the marinade. 
  • Bake the tofu for 15 minutes until lightly crispy at the edges. 
  • Meanwhile, simmer the marinade in a small pot until reduced by about a third. 
  • Serve as desired. YES.