Ingredients

The following ingredients have 4 Servings
  • 1/2 c onion (diced)
  • 2 tbsp butter
  • 1 tsp garlic (minced)
  • 8 eggs
  • 1.5 c milk
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 c ham (diced, could use bacon bits)
  • 1 c asparagus (fresh, sliced into 1" pcs.)
  • 1 c mushrooms (quartered)
  • 3/4 c cheese (mozzarelle, shredded)

Instruction

  • Grease casserole dish with nonstick cooking spray. Slice butter into small pieces and place into the bottom of the prepared pan. 
  • Sprinkle garlic and onions on top of butter. Place pan into a cooled oven and preheat to 350. (Remove pan when preheating is finished)
  • In a large bowl, combine eggs and whisk well. Add milk and whisk well.
  • Stir in spices. Add ham, asparagus, mushrooms and 1/2 cup cheese and mix well. Pour into prepared pan.
  • Bake for 40 minutes. Sprinkle remaining cheese on top and return to oven for an additional 5 minutes
  • When you remove the casserole from the oven, it will be very puffy. Let set for 5 minutes as it settles. Slice to serve.