Ingredients
The following ingredients have 5 Servings
- 1 Can Refrigerator Biscuits
- 1 small apple (diced)
- vegetable oil for frying
- cinnamon sugar
- Caramel Topping
Instruction
- Heat vegetable oil in fryer or large pan to 350 degrees f.
- Dice up a small apple
- Pop open a can of refrigerator biscuits. (I chose the small ones, if you use the bigger ones, cut them in 2.)
- Wrap a couple of the small pieces of apple in the biscuit dough.
- Drop them into a fryer or a pot with vegetable oil heated to 350 degrees f. Allow the doughnuts to fry 3-4 minutes flipping once. They will be golden brown.
- When you remove them from the hot oil roll them in cinnamon sugar. Then you can top them by drizzling Caramel Topping over the doughnuts.