Ingredients

The following ingredients have 20 Servings
  • 10 hard boiled eggs
  • food coloring
  • 1 tsp vinegar for each color you are using
  • water
  • 1/2 cup mayonnaise or Miracle Whip or half of each (I use Miracle Whip)

Instruction

  • Remove the shells from the hard boiled eggs and slice each egg in half.
  • Remove the yolks from the egg halves and place in a bowl. Set the yolks aside.
  • Get enough glasses or mugs for the number of colors you want to use. Fill the mugs or glasses 2/3 of the way full with cold water.
  • Add 3 drops of desired food coloring along with 1 tsp vinegar to each mug or cup.
  • Place egg whites in the mugs and allow to sit in the food coloring until desired color is reached. I could fit 3 egg whites in each of my mugs at a time.
  • Remove whites from dye and drain on a plate lined with a couple of paper towels.
  • Take the reserved yolks and mash them with a fork. Then mix in the 1/2 cup mayonnaise with the mashed yolk.
  • Pipe or spoon the yolk mix into the colored egg whites. Makes 20 deviled egg halves.