Ingredients

The following ingredients have 4 Servings
  • 14 Golden Oreos (broken into pieces)
  • 1 1/2 cups pretzels (broken into pieces. I used the small stick pretzels)
  • 1 lb. candy coating (almond bark or melts found in the bulk food section)
  • 1 cup M & M's
  • sprinkles

Instruction

  • Cover a large cookie sheet with parchment paper or wax paper.
  • Spread broken cookies, pretzels and about 3/4 C of the M & M's onto the paper.
  • Place white chocolate in a bowl and microwave for 1 1/2 minutes. Stir and then microwave for another 30 seconds until melted and smooth. White chocolate melts faster and burns easier than regular chocolate.
  • Pour the melted chocolate over the cookie mixture, spreading with spatula if needed to coat evenly.
  • Sprinkle remaining M & M's and colored sprinkles over the chocolate while it is still wet. Do not let it harden.
  • Place cookie tray into refrigerator until set and firm. Remove and gently break bark into small pieces.
  • Store in air tight container.