Ingredients

The following ingredients have 6 Servings
  • 21.5 ounces condensed cream of chicken soup ((2 cans))
  • 3/4 cup milk
  • 6 ounces long grain and wild rice with seasoning packet (I use Uncle Ben's Original Recipe) ((1 package))
  • 1 1/2 to 2 pounds boneless skinless chicken thighs ((or substitute chicken breasts))

Instruction

  • Place all the ingredients except the chicken in a bowl.
  • Mix well.
  • Place the chicken in the bottom of the slow cooker. Overlap as needed.
  • Pour the mixture from the bowl over the chicken. Cover and cook on low about 6 hours.