Ingredients
The following ingredients have 4 Servings
- 1 ½ cups sugar
- 2 cups flour
- 2 teaspoons baking soda
- 20 ounces can crushed pineapple (with juices)
- 2 eggs
Instruction
- Preheat oven to 350°F. Grease a 9x13 pan.
- Combine flour, sugar and baking soda in a bowl and mix well.
- Stir in eggs and pineapple until very well mixed. Pour into prepared pan.
- Bake 28-32 minutes or until a toothpick comes out clean. Do not overcook.
- Top with cream cheese frosting or whipped cream.
