Ingredients

The following ingredients have 4 Servings
  • 3 cups finely chopped fully cooked ham
  • 1/4 cup sliced green onions (4 medium)
  • 1/2 cup dill pickle relish or chopped dill pickles
  • 1/2 cup mayonnaise or salad dressing
  • 2 teaspoons Dijon mustard
  • Lettuce leaves, if desired

Instruction

  • In large bowl, mix all ingredients except lettuce until well blended.
  • Serve on lettuce leaves. Cover and refrigerate any remaining salad.