Ingredients

The following ingredients have 2 Servings
  • Dumpling 300 g
  • Cheese 100 g
  • Butter 25 g
  • Sour cream 4 tbsp
  • Oyster mushroom 200 g
  • Onion 1 pcs
  • Olive oil 2-3 tbsp
  • Bay leaf 2 pcs
  • Black pepper - to taste
  • Salt - to taste
  • Provencal herbs 0.5 tsp
  • Parsley - to taste

Instruction