Ingredients

The following ingredients have 24 Servings
  • 3 eggs
  • ½ cup vegetable oil
  • ½ cup sour cream
  • ¾ cup milk
  • 2 teaspoons vanilla
  • ½ cup dulce de leche (warmed)
  • 15.25 ounces butter pecan cake mix ((or caramel cake mix), 1 box)
  • 2 cups butter (softened to room temperature)
  • 5 cups powdered sugar
  • 13.4 ounces dulce de leche (1 can)
  • 2 Tablespoons vanilla
  • ¼ cup dulce de leche (for topping, (optional))
  • ¼ cup toffee bits ((optional topping))

Instruction