Ingredients

The following ingredients have 4 Servings
  • ¾ cup dulce de leche
  • 1 cup milk (nonfat, 2%, or regular)

Instruction

  • Place both ingredients in a small saucepan and heat over medium low heat, whisking, until smooth and melted together.
  • Transfer coffee creamer to a jar and let cool before covering and storing in refrigerator. Serve in hot or iced coffee!