Ingredients

The following ingredients have 1 Servings
  • 1 Cup Heavy Cream
  • ½ Cup Dulce de Leche
  • ¼ Cup Chocolate Chips

Instruction

  • In a bowl, whip heavy cream until stiff peaks form. Add Dulce de Leche and mix until smooth and combined.
  • Fold in chocolate chips and pour into a 17 oz container.
  • Cover with lid and freeze until set (5+ hours, best overnight).
  • Enjoy!