Ingredients

The following ingredients have 4 Servings
  • 1 cup warm water
  • 1 cup non-dairy creamer
  • 1/4 cup butter
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3 eggs
  • 4 slices white bread
  • 1/4 cup raisins
  • 1/2 cup sugar
  • 1 teaspoon cornstarch
  • 1/2 teaspoon nutmeg
  • 1 cup milk
  • 1/4 cup butter
  • 1 teaspoon vanilla

Instruction

  • Combine water and creamer. Add butter. Beat 30 seconds.
  • Add sugar, vanilla, eggs, and salt. Beat at high speed 1-2 minutes. Set aside.
  • In a non-greased casserole dish, place 1-1/2 cups mixture and sprinkle with raisins. Add the slices bread cut 1" x 1".
  • Toss lightly and add the remaining mixture. Pour evenly over the bread and sprinkle lightly with cinnamon. Bake at 325 degrees 40-45 minutes. Cool and top with Nutmeg Sauce.