Ingredients
The following ingredients have 1 Servings
- 3/4 cups all-purpose flour (plus additional for rolling)
- ½ teaspoon salt
- 6 tablespoons Irish butter (preferred, cut into small pieces, divided)
- 3 tablespoons ice water
- ½ pound bacon (cut into 1" pieces)
- 2 medium Idaho potatoes (microwaved and cooled)
- 1 small onion (chopped)
- 2 cloves garlic (minced)
- 3 eggs (beaten)
- 1 cup milk
- 1 tablespoon wholegrain mustard
- 7 ounces Dubliner cheese (crumbled)
- food processor or pastry blender
- plastic wrap
- 9 " tart pan or pie pan
- large skillet
- baking spray
- rolling pin
- pie weights (optional)
- parchment paper (optional)
- baking sheet
- small bowl
