Ingredients

The following ingredients have 4 Servings
  • Ingredients:
  • 4.5 lbs. country style pork ribs
  • 2 12oz. cans Dr. Pepper soda, divided
  • 3/4 cup BBQ sauce
  • 2 tsp. liquid smoke
  • 1 tsp. garlic powder
  • 1 tsp. ground black pepper

Instruction

  • Directions:
  • In the slow cooker, pour 1 can of soda over ribs.
  • Cover and cook on low for about 7 hours or on high for about 4.
  • Preheat oven to 400 degrees F and line a baking sheet with foil.
  • Place a wire rack on prepared baking sheet.
  • Stir together BBQ sauce, liquid smoke, garlic powder and pepper with 1/2 cup Dr. Pepper.
  • Move ribs from the slow cooker to wire rack.
  • Brush ribs with sauce and bake for 15 minutes.
  • Flip ribs, brush again and bake for an additional 15 minutes.
  • Serve hot with remaining sauce.