Ingredients

The following ingredients have 4 Servings
  • 2 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup dark brown sugar (packed)
  • 3/4 cups granulated sugar
  • 1 cup butter
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup chocolate chips (dark, semi sweet or milk chocolate)
  • 1 cup peanut butter chips

Instruction

  • Preheat oven to 300 degrees F.
  • In a medium bowl, whisk together flour, cocoa powder, soda and salt.
  • In a large bowl beat butter and sugars until creamy. Scrape down sides of the bowl. Add eggs and vanilla. Beat until light and fluffy.
  • Add the flour mixture and combine. Stir in chips.
  • Drop by rounded tablespoonful onto cookie sheets, 1 1/2 inches apart.
  • Bake for about 20 minutes, until top of the cookie looks baked. Move to a rack to cool.