Ingredients

The following ingredients have 4 Servings
  • 1 C flour
  • 1/3 C cocoa powder
  • 1/4 tsp kosher salt
  • 1/2 C unsalted sweet cream butter (softened)
  • 2/3 C sugar
  • 1 large egg
  • 2 tbsp whole milk
  • 1 tsp pure vanilla extract
  • 3 containers of chocolate sprinkles
  • 1 package of the Hershey kisses that are White chocolate with chocolate stripes

Instruction

  • In a large bowl, whisk together the flour, cocoa powder, and salt.
  • Using a standing mixer, beat together the sugar and butter until light and fluffy
  • Beat in the egg, milk and vanilla until combined
  • Gradually beat in the flour ingredients until combined
  • Cover dough with plastic wrap and place into the fridge for 2 hours
  • Preheat oven to 350 degrees and line cookie sheet with parchment paper
  • Pour chocolate sprinkles into a medium bowl
  • Using a small ice cream scooper, scoop out two tablespoon size of dough and roll into a ball
  • Roll dough ball into the chocolate sprinkles until coated
  • Place coated dough ball onto the cookie sheet
  • Repeat steps with about 11-12 more cookies
  • Bake in the oven for 12 minutes
  • Unwrap the Hershey kisses while the cookies are baking
  • As soon as the cookies come out of the oven, place a Hershey kiss into the center of the cookie
  • Allow cookies to cool completely before enjoying!