Ingredients

The following ingredients have 6 Servings
  • 1¾ cup flour
  • ¼ cup unsweetened cocoa powder
  • 3 Tablespoons white sugar
  • ½ Tablespoon baking powder
  • ¼ teaspoon salt
  • 2 large eggs
  • 1¼ cups milk
  • ½ teaspoon vanilla
  • 2 Tablespoons melted butter
  • 1 cup milk chocolate chips

Instruction

  • In a large bowl, sift together flour, cocoa powder, sugar, baking powder and salt.
  • In a small bowl, beat together eggs, milk, vanilla, and butter.
  • Pour the egg mixture into the flour mixture and stir until just combined. Fold in the chocolate chips.
  • Heat a griddle to medium-high heat (mine was between 350-375 degrees). Pour about 1/4 cup batter on griddle and cook about 2-3 minutes. Flip and cook for an additional 1-2 on the other side.
  • Serve warm with fresh fruit, whipped cream, powdered sugar, or chocolate syrup.