Ingredients
The following ingredients have 12 Servings
- 1/2 cup butter (softened)
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 3 medium bananas (mashed - about 1 cup)
- 1/4 cup sour cream
- 1 cup all purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk chocolate chips
Instruction
- Preheat oven to 350 degrees. Place muffin liners into a muffin tin.
- Add the butter and sugars to a mixing bowl and beat until well combined.
- Beat in the egg, vanilla, banana, and sour cream until just combined.
- Stir in the flour, cocoa powder, baking soda, and salt.
- Scoop the batter into the muffin wells, filling them 2/3 of the way full.
- Sprinkle the top with chocolate chips and gently press them into the batter.
- Bake for 18-20 minutes or until a tester comes out clean.
- Let the muffins cool before serving.
