Ingredients

The following ingredients have 6 Servings
  • 3 cups pretzels
  • 2 tbsp butter (melted)
  • 4 tsp powdered buttermilk
  • 1/4 tsp salt
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp cayenne pepper
  • 1/4 tsp black pepper

Instruction

  • Preheat the oven to 250°. Prepare a cookie sheet with parchment paper.
  • Measure out the pretzels into a large bowl.
  • Melt and pour the butter over the pretzels. Stir to coat evenly.
  • In a small bowl, combine the powdered buttermilk, salt, garlic powder, onion powder, cayenne pepper and black pepper. Stir the seasonings together.
  • Sprinkle the seasonings onto the pretzels while stirring to coat evenly.
  • Arrange on the prepared cookie sheet in a single layer.
  • Bake at 250° for 20 minutes. Allow the pretzels to cool before eating.