Ingredients

The following ingredients have 1 Servings
  • 1/2 cup dry buttermilk
  • 2 tablespoons dried parsley
  • 1 tablespoon dried chives
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon dried dill
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • Pinch of cayenne pepper (optional)

Instruction

  • In the bowl of a food processor, pulse buttermilk, parsley, chives, garlic powder, onion powder, dill, salt, pepper and cayenne pepper until well combined about 1-2 minutes.
  • Store in an airtight container in the refrigerator for up to 3 months.