Ingredients
The following ingredients have 14 Servings
- 2 cups (400g) granulated sugar
- 1 cup (2 sticks or 226g) butter, (softened)
- 1 large egg
- 1 teaspoon vanilla
- 2 ¼ cups all-purpose flour
- ⅔ cup (65 g) unsweetened cocoa powder, (sifted)
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 2 cups (200 g) confectioners' sugar
- ¼ cup (25 g) unsweetened cocoa powder, (sifted)
- ¼ cup whole milk
- ¼ cup (½ stick) butter, (melted)
- ¼ cup (50 g) granulated sugar, ((for when you press the cookies flat))