Ingredients

The following ingredients have 1 Servings
  • 2 slices of bread
  • 2-3 ounces cream cheese (softened)
  • 5-8 thin slices of ham
  • Dill pickle slices

Instruction

  • Spread cream cheese on one side of both slices of bread.
  • Place ham slices on one piece of bread, on the same side that you spread the cream cheese.
  • Top the ham with pickle slices. I crammed as many as I could fit on there!
  • Place the remaining bread on top, cream cheese side down.
  • You can eat immediately or chill in the refrigerator before eating.