Ingredients

The following ingredients have 4 Servings
  • 1 ½ cups uncooked macaroni pasta
  • 5 hard boiled eggs (chopped)
  • 2 celery stalks (chopped)
  • ½ cup chopped red onion
  • 3 pickle spears (chopped)
  • ¼ cup mayo
  • ½ cup sour cream
  • 3 tbsp yellow mustard
  • 1 tbsp pickle juice
  • ¼ tsp salt
  • ¼ tsp black pepper
  • ½ tsp paprika
  • 1 tbsp chopped parsley

Instruction

  • Cook macaroni according to instructions on packaging. Drain, rinse with cold water.
  • Place macaroni in a large mixing bowl.
  • Add chopped eggs, celery, red onion and pickles.
  • In a small mixing bowl or measuring cup, whisk together mayo, sour cream, mustard, pickle juice, salt, pepper and paprika. Pour over salad. Stir gently to coat.
  • Cover bowl with saran wrap and chill for at least 1 hour.
  • Garnish with chopped parsley. Serve.