Ingredients

The following ingredients have 24 Servings
  • 3/4 cup unsweetened Dutch processed cocoa
  • 3/4 cup hot water
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/4 teaspoons coarse salt
  • 3 sticks unsalted butter, room temperature
  • 2 1/4 cups sugar
  • 4 large eggs, room temperature
  • 1 tablespoon \n1 teaspoon pure vanilla extract\n\n
  • 1 cup sour cream, room temperature
  • 3 sticks unsalted butter, room temperature
  • 2 cups confectioners\' sugar, sifted
  • 1/2 teaspoon pure vanilla extract
  • Food Coloring (optional)
  • Colored Sugar Sprinkles (optional)

Instruction