Ingredients
The following ingredients have 9 Servings
- 1 and 1/2 cups granulated sugar
- 1 and 1/2 cups light brown sugar, packed
- 2 and 1/2 cups all-purpose flour (not packed!)
- 1 and 3/4 cups unsweetened cocoa powder, sifted
- 3 teaspoons baking soda
- 1 and 1/2 teaspoons baking powder
- 1 and 1/4 teaspoons salt
- 3 large eggs + 2 large egg yolks, at room temperature
- 1 and 1/2 cups whole milk
- 1/3 cup full-fat sour cream
- 3/4 cup vegetable oil (you may also sub in melted coconut oil)
- 2 teaspoons vanilla extract
- 1 and 1/2 cups hot water
- 1 cup chocolate chips
- 2 cups unsalted butter (4 sticks, 16 ounces), VERY soft
- 4 and 1/2 cups confectioners' sugar, sifted
- 3/4 cup unsweetened cocoa powder, sifted
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 3 tablespoons heavy cream (more if needed)
- 2 tablespoons hot fudge sauce
- 1 cup hot fudge sauce sauce (please see post for more on this)
- 4 ounces semi-sweet or dark chocolate, shaved
- 1 and 1/2 cups chocolate chips
