Ingredients

The following ingredients have 14 Servings
  • 2½ cups cake flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 4 egg yolks (unbeaten)
  • 1 cup buttermilk
  • 1 cup butter (room temperature)
  • 2 cups granulated sugar
  • 4 egg whites (beaten stiff)
  • 6 ounces 1 bar dark chocolate
  • 1 teaspoon vanilla
  • Double batch of my Strawberry Buttercream recipe HERE with real strawberries
  • Strawberries for topping

Instruction