Ingredients
The following ingredients have 3 Servings
- 3 servings fresh noodles (, around 200g)
- chopped scallion
- blanched vegetables
- Chicken stock or pork stock
- toasted peanuts (, roughly crushed )
- 400 g minced pork ( ,with some fat)
- 2 tbsp. cooking oil
- 1 tsp. Sichuan peppercorn
- 1 star anise
- 1/2 tbsp. minced garlic
- 1/2 tbsp. Shaoxing cooking wine
- 1/2 tsp. sugar
- 1 cup ya-cai
- 1 tbsp. low sodium light soy sauce
- 1 tsp. sesame paste
- 1 tbsp. light soy sauce
- 1 tsp. sesame oil
- 1 tbsp. chili oil
- 1 tsp. black vinegar
- chopped scallion
- 1/4 tsp. Sichuan peppercorn powder
