Ingredients

The following ingredients have 14 Servings
  • 1 2/3 cups finely ground, blanched almond flour
  • 2 tablespoons coconut flour
  • 3 tablespoons shredded coconut (small flakes)
  • 3 tablespoons pure maple syrup
  • 3 tablespoons melted coconut oil
  • 1 ½ teaspoons pure vanilla extract
  • 3 tablespoons vegan mini chocolate chips or chopped paleo vegan chocolate

Instruction

  • Add almond flour, coconut flour, coconut, maple syrup, oil and vanilla to a medium bowl.
  • Using a spoon, stir until thickened and well-incorporated. If needed, use a rubber spatula to fold together into a cohesive dough. Fold in chocolate chips.
  • Enjoy! Storing instructions below. Adapted from my Paleo Cookie Dough Bites. Try my 5 Ingredient Chocolate Chip Cookie Dough Bites and my Healthy Gluten Free Cookie Dough Bars!