Ingredients

The following ingredients have 14 Servings
  • 1 cup whole wheat flour
  • 1/2 teaspoon baking powder
  • 1/2 cup powdered sugar
  • 1/4 cup custard powder
  • 1/2 cup soft butter
  • Vanilla pith or essence
  • 1/4 cup chocolate chips

Instruction

  • Preheat oven at 180C for 15 minutes. We will get the dough ready in those 15 minutes.
  • Take soft butter in a mixing bowl. Add powdered sugar and vanilla pith to it. Beat well and cream the butter-sugar. beat very well until the mixture is very creamy and light.
  • Sieve together flour and baking powder. Add to the butter-sugar. Add custard powder and mix well.
  • Add chocolate chips and fold gently. knead gently.
  • Using a table spoon as measure, scoop out balls and arrange in a cookie sheet. Press gently an make design with a fork.
  • Bake in the preheated oven for 12-15 minutes. Cool thoroughly and store in an airtight container. Serve custard cookies with tea or coffee.