Ingredients
The following ingredients have 6 Servings
- 1 1/2 lbs cubed skin on sweet potatoes
- 2 1/2 lb beef chuck roast, cubed ~ 1 1/2"
- 1 small onion, sliced
- 1 Tbsp garlic, minced
- 1 1/2 tsp dried oregano
- 1 1/2 Tbsp ground cumin
- 3 Tbsp balsamic vinegar
- 20 ounces (~2 cups) diced canned tomatoes with juices
- 2 cups beef broth
- ½ tsp salt
- pinch black pepper
