Ingredients

The following ingredients have 4 Servings
  • 3  medium cucumbers
  • 1 medium onion
  • ¾ tablespoon sea salt
  • ¾  tablespoon coconut sugar
  • ½ cup apple cider vinegar or white wine vinegar
  • 2 tablespoons fresh chopped dill
  • pepper to taste

Instruction

  • With a sharp knife or mandolin, slice the cucumbers and onions very thin
  • Place the onions and cucumbers into a bowl; sprinkle with sea salt and sugar and mix well.
  • Set the mixture aside for at least one hour to allow the cucumbers to release water
  • Add the vinegar and dill; stir – adjust the salad with salt, pepper and sugar and water to taste