Ingredients

The following ingredients have 4 Servings
  • 4 oz cream cheese, softened
  • 1 teaspoon dry ranch seasoning
  • 4 (8-inch) flour tortillas
  • 3/4 cup diced cucumber
  • 1/4 lb. deli turkey
  • Pepper

Instruction

  • In a bowl, mix together the cream cheese and dry ranch seasoning.
  • Lay out the 4 tortillas. Divide the cream cheese mixture between the tortillas and spread evenly. Top with the turkey and the cucumber, adding equal amounts to each tortilla. Sprinkle with pepper. Roll the tortillas, tucking the ends in.
  • Slice in half to serve.