Ingredients

The following ingredients have 4 Servings
  • 6 slices pumpernickel bread (or similar)
  • 5.2 ounces Basil and Chive Boursin cheese (1 package (about 10 tablespoons), softened to room temperature)
  • 3 radishes (thinly sliced)
  • ⅓-½ cucumber (thinly sliced)
  • salt and black pepper (to taste)

Instruction

  • Spread one side of each slice of bread with the herb cheese.  Top half with the cucumber slices and the other half with the sliced radish. Season with salt and pepper, if desired. Flip each slice with the radishes over on top of the slices with the cucumbers.
  • Trim the crust off each side of the sandwiches. Cut the sandwiches in half, and in half again, creating 4 pieces.
  • Arrange on a platter individually or stack two pieces togethe and secure with a toothpick.