Ingredients
The following ingredients have 4 Servings
- 3 tablespoons soy sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons maple syrup
- 2 teaspoons liquid smoke
- 1 tablespoon olive oil
- 1 8-ounce package of tempeh, cut into 1/2 inch cubes
- 1 cup quinoa
- 1 1/2 cups vegetable broth
- 1 medium pineapple (cored, peeled and cut into 1/4 inch slices)
- 2 tablespoons olive oil
- 1 onion (diced)
- 1 red bell pepper (seeded and sliced into strips)
- 4 garlic cloves (minced)
- 1 jalapeño pepper (seeded and minced)
- 1 14-ounce can black beans, drained and rinsed
- 2 green onions (sliced)