Ingredients

The following ingredients have 4 Servings
  • 8 eggs, beaten
  • 1 package frozen chopped spinach, thawed and drained
  • 1½ cups shredded raw cheese
  • 1 onion, chopped
  • 1 tablespoon coconut oil + extra for greasing
  • ¼ teaspoon sea salt
  • ⅛ teaspoon black pepper

Instruction

  • Preheat oven to 350 degrees F and grease a 9-inch pie pan with coconut oil.
  • Heat coconut oil and onions over medium heat in saucepan until onions are soft. Stir in spinach and cook until excess moisture has evaporated.
  • In a bowl, combine eggs, cheese, salt and pepper. Stir.
  • Add spinach mixture and blend together.
  • Scoop into pan and bake for 30 minutes.