Ingredients
The following ingredients have 4 Servings
- 2 cups pumpkin puree
- 3/4 cups Swerve Granulated
- 4 ounces cream cheese (softened)
- 1 tablespoon pumpkin pie spice
- 1 cup milk (your choice I use Fairlife whole milk)
- 1 teaspoon maple or vanilla extract
- dash salt
- baking spray
- 1/4 cup finely chopped pecans
- 1/2 cup almond flour
- 2 teaspoons melted butter
- 1 tablespoon Swerve brown sugar Order Here
- 1 cup Stabilized Whipped Cream (optional Recipe Here)
- small ramikens
- small jars
Instruction
- Preheat oven to 350 degrees F. 180 C.
- Whip cream cheese to make sure it's very softened. Add in pumpkin, pumpkin pie spice, milk, salt.
- Mix well. I like to use a blender.