Ingredients

The following ingredients have 4 Servings
  • 2 (8-ounce) packages reduced-fat cream cheese, softened
  • 2/3 cup sugar
  • 3 eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon fresh lemon juice
  • Topping:
  • 2 cup (16 ounces) reduced-fat sour cream
  • 3 tablespoon sugar
  • 1 teaspoon vanilla extract

Instruction