Ingredients

The following ingredients have 4 Servings
  • 1 Tbsp avocado oil, or olive oil
  • 6 cloves fresh garlic, peeled and crushed
  • 1 lb. sirloin steak cut into bite size pieces
  • sea salt, to taste
  • 2 Tbsps clarified butter or ghee
  • 1 Tbsp chopped fresh parsley
  • 1 Tbsp chopped chives

Instruction

  • Heat your oil in a large heavy skillet over medium high heat.
  • Add in crushed garlic cloves and cook for 1 minute, until fragrant.
  • Add in steak bites and sear each side until slightly brown, about 3-4 minutes on each side.
  • Once steak bites are done to your liking, reduce the heat and add in the butter/ghee. Stir to combine until butter is melted and nicely coats the steak. Season with sea salt and pepper to your taste if desired.
  • Garnish with chopped parsley and chives.
  • Enjoy!