Ingredients

The following ingredients have 12 Servings
  • 3x150 g buffalo mozzarella balls
  • <a title="Crostini" href="/recipes/bread-recipes/crostini-small-toasted-bread/">Crostini</a>
  • 1 red chilli
  • sea salt
  • freshly ground black pepper
  • extra virgin olive oil
  • a little fresh basil

Instruction

  • Tear 3 x 150g balls of buffalo mozzarella into quarters, then top each of your hot crostini with one of the quarters. Deseed and finely chop a fresh red chilli and sprinkle this over the mozzarella. Add a little seasoning and finish with a drizzle of extra virgin olive oil. Lovely with a little fresh basil torn over.
  • See my crostini recipe.