Ingredients
The following ingredients have 10 Servings
- Butter (for the dish)
- 7 large croissants ((about 1 pound | 500 g))
- Your favorite Dijon mustard
- 14 slices deli ham ((about 8 ounces | 230 g))
- 8 ounces Gruyère, Emmenthaler, Jarlsburg, or Swiss cheese (grated (about 2 cups))
- 8 large eggs
- 2 cups whole milk
- Salt and freshly ground white pepper
- 3 1/4 cups whole milk
- 5 tablespoons (2 1/2 oz) unsalted butter
- 5 tablespoons all-purpose flour
- Pinch ground nutmeg
- Salt and freshly ground black pepper
