Ingredients

The following ingredients have 8 Servings
  • 1 box white cake mix (mixed according to package directions)
  • 1 can strawberry pie filling
  • whipped cream or cool whip
  • fresh strawberry (optional)

Instruction

  • Mix together your cake mix in a large bowl according to your package directions. 
  • Pour cake batter into a parchment lined 4 quart or larger crockpot.
  • Open your can of strawberry pie filling and scoop it over the cake mix, using a spoon to swirl it in. 
  • Cover and cook on high for 2 1/2 - 3 hours, checking the cake at around 2 1/2 hours for doneness.
  • Scoop the cake and flip it into the bowl for the strawberry to be on top. Top it with whipped cream and a fresh strawberry if desired.