Ingredients

The following ingredients have 8 Servings
  • 2 Jars Prego Traditional Pasta Sauce
  • 1 24 oz Package Frozen Cheese Ravioli
  • 1 24 oz Package Frozen Beef Ravioli
  • 2 cup spinach (optional)
  • 2 cups shredded mozzarella cheese

Instruction

  • In a large 6 qt crockpot place 1 cup of Prego sauce and spread it evenly over the bottom.
  • Place a single layer of beef ravioli, top with 1/2 of the spinach, 1/2 cup of cheese, and 1 cup of sauce.
  • Place a single layer of cheese ravioli and again top with spinach, cheese and sauce. Continue with 1 more layer if you have enough ingredients left finishing with a layer of cheese.
  • Cover and cook on low for 4- 6 hours.