Ingredients

The following ingredients have 4 Servings
  • 6 - center cut pork chops
  • 1 can(s) cream of mushroom soup, fat-free
  • 2 tablespoon(s) dejon mustard
  • 5 dash(es) worcestershire sauce
  • - salt and pepper
  • 1/4 cup(s) water

Instruction

  • Place pork chops in crockpot, sprinkle with salt and pepper.
  • In another bowl mix soup, Dejon mustard, Worcestershire sauce and water. Pour over pork chops.
  • Set crockpot for 6 hours. The house will smell great when you get home. Have with rice or potatoes and a veggie.