Ingredients

The following ingredients have 4 Servings
  • 10.5 ounces Campbell’s French Onion Soup {1 can}
  • 8 ounces Philadelphia Cream Cheese package (softened to room temperature)
  • ¼ cup Sour Cream
  • 2 Green Onions (chopped)

Instruction

  • Combine French Onion Soup, Cream Cheese, and Sour Cream in mixing bowl, and stir.
  • Transfer mixture to 2 quart Crockpot and cook on HIGH for 2 hours, or until done, stirring occasionally.
  • Garnish with chopped Green Onions.
  • Serve with Pita Chips or Potato Chips, and ENJOY!!