Ingredients

The following ingredients have 4 Servings
  • 2/3 cup dried elderberries
  • 1/2 tablespoons cinnamon
  • 2 tablespoons ginger (fresh, chopped`)
  • 3 1/2 cups water
  • 1/2 cup honey

Instruction

  • Add elderberries, cinnamon, and ginger to crockpot and top with water.
  • Cover and cook on low for 4-6 hours.
  • When done, strain the liquid through a piece of cheesecloth or fine strainer. Squeeze out as much liquid as possible from the elderberries. Discard the berries
  • Once the liquid is strained and cooled mix in the honey.
  • Store in a steralized jar in the fridge for 2 -3 weeks.