Ingredients

The following ingredients have 6 Servings
  • 1.5 Pounds Extra Lean Ground Beef (Or Ground Turkey)
  • 16 Ounces Frozen Mixed Vegetables
  • 14.5 Ounces Canned Petite Diced Tomatoes
  • 15.5 Ounces Canned White Beans (Rinsed And Drained)
  • 16 Ounces Jarred Salsa

Instruction

  • In a large skillet on the stove-top, brown and crumble the ground beef (or turkey if using). Drain off excess fat and add meat to a 5 quart or larger slow cooker.
  • Add vegetables, beans, tomatoes and salsa and stir to combine.
  • Cover and cook on LOW for 6 to 8 hours or on HIGH for 2 to 4 hours.
  • Serve over noodles or rice that you have cooked on the stove-top.