Ingredients

The following ingredients have 4 Servings
  • 5 cups Milk
  • ½ cup Hershey’s Cocoa
  • ½ cup White Sugar
  • 1 cup Hot Water
  • 2 teaspoons Coconut Extract
  • 2 tablespoons Sweetened Coconut Flakes

Instruction

  • Combine Cocoa, Sugar, and Hot Water in large pan. Stir, and bring to gentle boil.
  • Transfer mixture to crockpot, and add Milk and Coconut Extract.
  • Stir, then cook on high for 2 hours {or low for 4 hours}, or until hot.
  • Pour into mugs or Mason Jar Mugs, then garnish with whip cream, sprinkles, and sweetened coconut flakes.! ENJOY!!