Ingredients

The following ingredients have 6 Servings
  • 4 boneless skinless chicken breasts
  • 1/2 white onion
  • 1/4 cup brown sugar
  • 1/2 cup Low Sodium Soy Sauce
  • 1/4 cup rice wine vinegar
  • 1/4 cup honey
  • 2 tsp minced garlic
  • 1/2 tsp ground ginger
  • 1/2 tsp pepper
  • 2 tbsp sesame seeds (Optional for Topping )
  • 2 Stalks green onions (diced, Optional for Topping )

Instruction

  • Place chicken in a 6 quart crock pot and top with the chopped onions.
  • In a small mixing bowl, combine the brown sugar, honey, soy sauce, rice wine vinegar, minced garlic, ground ginger and pepper.
  • Pour this mixture on top of the chicken and onions in the crock pot.
  • Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  • Remove the chicken, shred and then stir the chicken back into the sauce.
  • Serve over rice topped with the sesame seeds and green onions.